Selling Price: $

Food Cost (-): $

Servings Per Day:

Days open per Week:

Weeks open per Month: *

Months open per Year:

Profit Per Shake: $

Daily Profits: $

Weekly Profits: $

Monthly Profits: $

Yearly Profits: $

* The average month has 4.3 weeks.

Note: Costs and profit projections are based on approximate national mix cost averages.